Antipasti |
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Tender artichoke grilled and served with lemon basil aioli |
$10.95 |
|
Golden coconut shrimp with mildly spicy sweet and sour sauce |
$8.95 |
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Trio of bruschetta: toasted garlic and olive oil bread with three toppings of our chef's choice |
$10.95 |
|
A bundle of baby onion rings served with berry ketchup |
$9.95 |
| Pear Salad of mixed greens with pear vinaigrette, gorgonzola cheese and candied walnuts |
$10.95 |
| House Caesar salad of romaine lettuce hearts, crumbled bleu cheese, creamy garlic dressing and a toasted crouton |
$11.95 |
| Sundried cranberry and goat cheese salad with mixed lettuces, toasted pecans, and a cranberry vinaigrette in an asiago cheese cup |
$11.95 |
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Primi |
Fettuccine with smoked chicken, semi-dried tomatoes, toasted pinenuts and fresh basil in a parmesan cream sauce |
$26.95 |
| Pappardelle pasta with traditional Bolognese sauce and asiago cheese |
$23.95 |
Housemade tortellini filled with herb cheese, served with sautéed artichoke hearts, asparagus tips, shiitake mushrooms and kalamata olives in brown butter sauce |
$25.95 |
| Porcini dusted scallops on sweet corn risotto with roasted red pepper and arugula puree |
$28.95 |
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Secondi |
|
Herb breaded Utah trout with citrus butter, served with fresh green beans and cauliflower puree |
$28.95 |
Almond crusted salmon with lime butter on creamy parmesan mashed potatoes with chive oil |
$28.95 |
| Grilled marinated flank steak with garlic mashed potatoes, crispy potato plank, swiss chard, and beef demi glace with mushrooms |
$29.95 |
|
Grilled lamb chops with cracked mustard demi glace on roasted garlic mashed potatoes and green beans |
$31.95 |
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Desserts |
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Bread Pudding with Hot Butter Rum Sauce
A terigo house specialty, our bread pudding is made with sundried cranberries, pinenuts, and served with cinnamon ice cream. |
$9.95 |
|
Chocolate Crème Brulee
Made with imported chocolates |
$8.95 |
|
Granny Smith Apple Tarte
Caramelized apples baked with a flaky top crust, served with green apple sorbet and mascarpone gelato.
(please allow a little extra time) |
$9.95 |
|
Mud Pie
A chewy chocolate and walnut crust, filled with coffee ice cream, topped with caramel and chocolate sauces and candied walnuts. |
$8.95 |
|
Tiramisu
A traditional Italian dessert of espresso soaked ladyfingers and mascarpone cheese mixture, topped with crème anglaise and chocolate shavings. |
$8.95 |
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Risotto Pudding
A creamy sweet risotto with macerated cherries and an orange essence. |
$8.95 |
|
Trio of Gelato
A sample of three different flavors of gelato. |
$7.95 |
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Menu items and prices are subject to change. |
